A La Carte Menu

Available Thursday - Sunday

Share plates & Entrees

House made herb focaccia, with Murray River salt & extra virgin olive oil (V/VG)     $7

Gapsted Grazing platter (suitable for 2 people - GFO)     $65
Selection of smoked and cured meats, Milawa Aged Blue, Cheddar and Brie, house made dips, marinated olives, focaccia and crackers. 
Pair with a glass of our Secret Harvest 2022 Grand Manseng    $11

Broccoli and Cheddar Soup, served with a Milawa cheddar toastie (V/GFO)     $18
Pair with a glass of our Secret Harvest 2022 Sauvignon Blanc Fumé Blanc      $11

A Reuben Sandwich Done Differently: Reuben spring rolls with Russian dipping sauce.     $16.50
Pair with a glass of our Valley Selection 2023 Riesling     $12


Mains

Gnocchi, pumpkin, pear, blue cheese sauce and rocket (V)     $33
Add grilled house made Lardo +$4
Pair with a glass of our High Country 2024 Pinot Gris     $11

Sticky Soy Lamb Shoulder, fragrant rice, snow peas and pickled daikon (GF)     $39
Pair with a glass of our Valley Selection 2022 Shiraz     $12

Chicken Cordon Bleu, featuring The Peaks Artisan Mountaineer cheese with potato & cucumber salad     $37
Pair with a glass of our Secret Harvest 2022 Sauvignon Blanc Fumé Blanc     $11

Crispy Skin Duck Breast, braised red cabbage, cauliflower puree & blackberry jus (GF)     $40
Pair with a glass of our Valley Selection 2022 Lusitania     $12


Desserts

Affogato. Sixpence espresso coffee, vanilla ice-cream served with Valley Selection NV Fine Old Tawny (GFO)     $15.00

Pumpkin Pie with Chantilly cream and Pepo Farms pumpkin seeds     $15
Pair with a glass of our High Country 2024 Chardonnay     $11

Portuguese Doughnuts with orange cream & honey syrup     $15
Pair with Lisboa Coffee (Espresso with Moscato)     $8

Milawa cheddar, Aged Blue & Camembert, quince paste, grapes, fruit bread & crackers (GFO)     $30
Perfect with a glass of our High Country 2023 Tempranillo     $11

 

A La Carte Menu available Thursday - Sunday

Kids menu available for children under the age of 12 - please contact cellardoor@gapstedestate.com.au for more information.

(V) Vegetarian (VO) Vegetarian Option (VG) Vegan (VGO) Vegan Option
(GF) Gluten Free (GFO) Gluten Free Option  (DF) Dairy Free (DFO) Dairy Free Option

     * Certain items on this menu may not be available from time to time, depending on the availability of produce

    Join our Wine Club before your visit to save up to 25% on wine purchases at our Cellar Door.

    15% surcharge applies on public holidays. One bill per table. No split bills.